Tuesday, October 6, 2009

Adventures in Low Fat Cooking and My First 1 & 1's

While making Couscous Salad this evening, I had one of many battles with our manual can opener. It did not want to give me my chick peas. I begged and pleaded. I had no choice, the can needed to be destroyed.........

Needless to say, I think I want an electric can opener for Christmas!
I have also come up with an incredibly appropriate breakfast. I love pumpkin, but have yet to find a pumpkin recipe that wasn't high in fat and calories (Pumpkin Spice Cheesecake anyone). And they no longer make the sugar free Pumpkin Spice Latte syrup at Starbucks (BOOOOO!) So in desperation for my pumpkin fix, I mixed a quarter of a cup of Pumpkin pie filling into my morning oatmeal. The result? Yummy Pumpkin goodness, that's what! I eat it often and I love it. I find it very filling. Unfortunately if you aren't a oatmeal lover, it may not be for you!
I also tried my hand at making Baked Beans. They didn't turn out too bad either, just a little on the dark side. I said dark, not burnt!
If anyone has any low cal/cheap/low budget recipes they want to share, please do! I especially need to keep it on the down low this month, money is VERY tight.
I ran my first set of 1 & 1's tonight and it felt great. My ankles are sore while I run, but I need a new pair of shoes. Hoping to get to the beginning of November when hubby's Running Room discount kicks back in for his clinic (I lose my discount while I am on Mat Leave. Nice eh?). I didn't feel too tired, but I took it slow. Next time out is Thursday!